Culinary calendar
Join us on an enjoyable journey through the seasons and be inspired by the magic of local nature. Discover unforgettable experiences, extraordinary moments of pleasure and exquisite wine tastings in the Naturkulinarium calendar.
The culinary year 2026:
January 2026
DO | 01. jan. 2026
New Year: Late riser breakfast - for all those who want to stay up late on New Year's Eve.
FR | 09. jan. 2026
Winery dinner with Weingut Pöckl, Neusiedlersee*
SA | 31. jan. 2026
Winegrower's dinner with Hofbauer-Schmidt winery, Weinviertel*
February 2026
FR to SO | 13. until 15 Feb. 2026
Valentine's Day: Romantic dinner menu*|***
TU | 17 Feb. 2026
Shrove Tuesday: doughnut buffet
Monday | 18 Feb. 2026
Ash Wednesday: Indulgence from the local fish world
March 2026
FR | 06 March 2026
Winegrower's dinner with Tom Dockner winery, Traisentail*
SA | 21 March 2026
Winegrower's dinner with Michaela Riedmüller, Carnuntum*
Höflehner themed buffet
Every Wednesday you can look forward to a varied selection of starters at the evening buffet.
Every Saturday a varied dessert buffet enriches the culinary offer.
(Subject to change without notice.)
* Please note that the marked gourmet event is not part of the gourmet board and will be charged separately.
** This event is included in the regular guest week package.
*** The menu can only be booked as a hotel or flat guest. (Hotel Höflehner, GumpenLodge, EcoLodge)
A place to linger: The Alchemist
Look forward to beer specialities, long drinks and cocktails and a daily cheese buffet in our cosy house bar. Every Wednesday, Friday, Saturday and Sunday, live music in our house bar "The Alchemist" ensures the best atmosphere.
Höflehner's wine enjoyment
An enjoyable evening also includes the perfect glass of wine. Our extensive wine list takes you on a journey through the finest wine regions of Austria and the world. Selected with love and care, you will find both classics with a strong character and surprising new discoveries.
Falstaff Restaurant and Inn Guide 2025
3 forks and 90 points
We are delighted to announce that the nature and wellness hotel has been awarded 3 forks in the falstaff restaurant and inn guide for the year 2025. This puts us among the top 40 restaurants in Styria.
We look forward to providing you with high-quality moments of pleasure, with quality and sustainability taking centre stage.
